Coffee from the Western Highlands in Papua New Guinea. Its shrubs grow exclusively on the fertile volcanic soil of the Wahgi Valley in the Central Mountains. You can feel the taste of delicate citrus, including orange, which is wrapped in the taste of milk chocolate. It has the real taste of coffee with a hint of sweetness.
▪ an amazing combination of citrus, including oranges, wrapped in delightful milk chocolate – a real taste of coffee with a delicate hint of sweetness
▪ grows in the fertile volcanic soil of the Wahgi Valley in the Central Mountains